Bibliografia Melograno

Di seguito la bibliografia dell’articolo “Melograno terapia: benefici per la salute”

1. Aida Zarfeshany, Sedigheh Asgary, and Shaghayegh Haghjoo Javanmard
   Potent health effects of pomegranate
   Adv Biomed Res. 2014; 3: 100.
2. Jurenka JS. Therapeutic applications of pomegranate (Punica granatum L.): A review. [Accessed September 2010];Altern Med Rev. 2008 13:128–44. USDA 2010. Pomegranates, Raw. United States Department of Agriculture.
3. Afaq F, Zaid MA, Khan N, Dreher M, Mukhtar H.
   Protective effect of pomegranate-derived products on UVB-mediated damage in human reconstituted skin.
   Exp Dermatol. 2009 Jun;18(6):553-61.
4. Kasai K, Yoshimura M, Koga T, Arii M, Kawasaki S.
   Effects of oral administration of ellagic acid-rich pomegranate extract on ultraviolet-induced pigmentation in the human skin.
   J Nutr Sci Vitaminol (Tokyo). 2006 Oct;52(5):383-8
5. Fuhrman B, Aviram M.
   Flavonoids protect LDL from oxidation and attenuate atherosclerosis.
   Current Opinion in Lipidology. 2001;12(1):41–48.
6. Fuhrman B, Aviram M.
   Polyphenols and flavonoids protect LDL against atherogenic modifications.
   In: Cadenas E, Packer L, editors. Handbook of Antioxidants Biochemical, Nutritional and Clinical Aspects. 2nd edition. Vol.16. NY, USA: Marcel Dekker; 2001. p. p. 303.
7. Rosenblat M, Belinky P, Vaya J, et al.
   Macrophage enrichment with the isoflavan glabridin inhibits NADPH oxidaseinduced cellmediated oxidation of low density lipoprotein. A possible role for protein kinase C. Journal of Biological Chemistry. 1999;274(20):13790–13799
8. Hertog MGL, Kromhout D, Aravanis C, et al.
   Flavonoid intake and longterm risk of coronary heart disease and
   cancer in the seven countries study.
   Archives of Internal Medicine. 1995;155(4):381–386.
9. Knekt P, Kumpulainen J, Järvinen R, et al.
   Flavonoid intake and risk of chronic diseases.
   American Journal of Clinical Nutrition. 2002;76(3):560–568.
10. Knekt P, Järvinen R, Reunanen A, Maatela J.
    Flavonoid intake and coronary mortality in Finland: a cohort study.
    British Medical Journal. 1996;312(7029):478–481
11. Aviram M, Rosenblat M, Gaitini D, Nitecki S, Hoffman A, Dornfeld L, et al.
    Pomegranate juice consumptionfor 3 years by patients with carotid artery stenosis reduces common carotid intima media thickness, blood pressure and LDL oxidation. Clin Nutr. 2004;23:423–33.
12. Sumner MD, ElliottEller M, Weidner G, et al.
    Effects of pomegranate juice consumption on myocardial perfusion in patients with coronary heart disease.
    American Journal of Cardiology. 2005;96(6):810–814.
13. Ignarro LJ.
    Nitric oxide: a unique endogenous signalling molecule in vascular biology.
    The Nobel Prize 1998 Medicine/Physiology Lecture.
14. Mirmiran P, Fazeli MR, Asghari G, Shafiee A, Azizi F.
    Effect of pomegranate seed oil on hyperlipidaemic subjects: A doubleblind
    Placebocontrolled clinical trial.
    Br J Nutr. 2010;104:402–6.
15. Ignarro LJ, Byrns RE, Sumi D, de Nigris F, Napoli C.
    Pomegranate juice protects nitric oxide against oxidative destruction and enhances the biological actions of nitric oxide.
    Nitric Oxide. 2006 Sep;15(2):93-102.
16. de Nigris F, Williams-Ignarro S, Lerman LO, Crimi E, Botti C, Mansueto G, D’Armiento FP, De Rosa G, Sica V, Ignarro LJ, Napoli C.
    Beneficial effects of pomegranate juice on oxidation-sensitive genes and endothelial nitric oxide synthase activity at sites of perturbed shear stress.
    Proc Natl Acad Sci U S A. 2005 Mar 29;102(13):4896-901.
17. Aviram M, Dornfeld L.
    Pomegranate juice consumption inhibits serum angiotensin converting enzyme activity and reduces systolic blood pressure.
    Atherosclerosis. 2001 Sep;158(1):195-8
18. Rock W, Rosenblat M, Miller-Lotan R, Levy AP, Elias M, Aviram M.
    Consumption of wonderful variety pomegranate juice and extract by diabetic patients increases paraoxonase 1 association with high-density lipoprotein and stimulates its catalytic activities.
    J Agric Food Chem. 2008 Sep 24;56(18):8704-13.
19. Esmaillzadeh A, Tahbaz F, Gaieni I, Alavi-Majd H, Azadbakht L.
    Cholesterol-lowering effect of concentrated pomegranate juice consumption in type II diabetic patients with hyperlipidemia.
    J Vitam Nutr Res. 2006 May;76(3):147-51.
20. Hamoud S, Hayek T, Volkova N, Attias J, Moscoviz D, Rosenblat M, Aviram M.
    Pomegranate extract (POMx) decreases the atherogenicity of serum and of human monocyte-derived macrophages (HMDM) in simvastatin-treated hypercholesterolemic patients: a double-blinded, placebo-controlled, randomized, prospective pilot study.
    Atherosclerosis. 2014 Jan;232(1):204-10.
21. Rosenblat M, Hayek T, Aviram M.
    Anti-oxidative effects of pomegranate juice (PJ) consumption by diabetic patients on serum and on macrophages.
    Atherosclerosis. 2006 Aug;187(2):363-71. Epub 2005 Oct 13.
22. Albrecht M, Jiang W, KumiDiakaJ, Lansky EP, Gommersall LM, Patel A, et al. Pomegranate extracts potently suppress proliferation, xenograft growth, and invasion of human prostate cancer cells.
    J Med Food. 2004;7:274–83.
23. Pantuck AJ1, Leppert JT, Zomorodian N, Aronson W, Hong J, Barnard RJ, Seeram N, Liker H, Wang H, Elashoff R, Heber D, Aviram M, Ignarro L, Belldegrun A.
    Phase II study of pomegranate juice for men with rising prostate-specific antigen following surgery or radiation for prostate cancer.
    Clin Cancer Res. 2006 Jul 1;12(13):4018-26.
24. Matthew B. Rettig, David Heber, Jiabin An, Navindra P. Seeram, Jian Y. Rao, Huiren Liu, Tobias Klatte, Arie Belldegrun, Aune Moro, Susanne M. Henning, Deqiong Mo, William J. Aronson, Allan Pantuck
    Pomegranate extract inhibits androgen-independent prostate cancer growth through a nuclear factor-κB-dependent mechanism
    Mol Cancer Ther. Author manuscript; available in PMC 2010 April 22.
    Published in final edited form as: Mol Cancer Ther. 2008 September; 7(9): 2662–2671.
25. Bettuzzi S, Brausi M, Rizzi F, Castagnetti G, Peracchia G, Corti A.
    Chemoprevention of human prostate cancer by oral administration of green tea catechins in volunteers with high-grade prostate intraepithelial neoplasia: a preliminary report from a one-year proof-of-principle study.
    Cancer Res. 2006 Jan 15;66(2):1234-40.
26. Trombold JR, Barnes JN, Critchley L, Coyle EF.
    Ellagitannin consumption improves strength recovery 2-3 d after eccentric exercise.
    Med Sci Sports Exerc. 2010 Mar;42(3):493-8.
27. Rasheed Z, Akhtar N, Haqqi TM.
    Pomegranate extract inhibits the interleukin1binduced
    activation of MKK3, p38aMAPK and transcription factor RUNX2 in human osteoarthritis chondrocytes Arthritis
    Res Ther. 2010;12:195.
28. Shukla M, Gupta K, Rasheed Z, Khan KA, Haqqi TM. Bioavailable constituents/metabolites of pomegranate (Punica granatum L) preferentially inhibit COX2 activity ex vivo and IL1betainducedPGE2 production inhuman chondrocytes in vitro.
    J Inflamm (Lond) 2008;5:9.
29. Satish S, Mohana D, Ranhavendra M, Raveesha K.
    Antifungal activity of some plant extracts against important seed borne pathogens of Aspergillus sp.
    J Agric Sci Technol. 2007;3:109–19.
30. Mithun P, Prashant G, Murlikrishna K, Shivakumar K, Chandu G.
    Antifungal efficacy of Punica granatum, Acacia nilotica, Cuminum cyminum and Foeniculum vulgare on Candida albicans: An in vitro study.
    Indian J Dent Res. 2010;21:334–6.
31. Gould SW, Fielder MD, Kelly AF, Naughton DP.
    Antimicrobial activities of pomegranate rind extracts: Enhancement by cupric sulphate against clinical isolates of S. aureus, MRSA and PVL positive CAMSSA. BComplement Altern Med. 2009;9:23.
32. Bhadbhade SJ, Acharya AB, Rodrigues SV, Thakur SL.
    The antiplaque efficacy of pomegranate mouthrinse.
    Quintessence Int. 2011;42:29–36.
33. Menezes SM, Cordeiro LN, Viana GS.
    Punica granatum (pomegranate) extract is active against dental plaque.
    J Herb Pharmacother. 2006;6:79–92.
34. Hayouni E, Miled K, Boubaker S, Bellasfar Z, Abedrabba M, Iwaski H.
    Hydroalcoholic extract basedointment from Punica granatum L. peels with enhanced in vivo healing potential on dermal wounds.
    Phytomedicine. 2011;18:976–84.
35. Türk G, Sönmez M, Aydin M, Yüce A, Gür S, Yüksel M, et al.
    Effects of pomegranate juice consumption on sperm quality, spermatogenic cell density, antioxidant activity and testosterone level in male rats.
    Clin Nutr.2008;27:289–96.